000 | 01739nam a2200481Ii 4500 | ||
---|---|---|---|
001 | DIGSLMNDRA0212 | ||
003 | NyNyDIG | ||
007 | cr ||||||||||| | ||
008 | 220920s2014 sp o 00 10spa | ||
006 | m o d | ||
035 | _a(OCoLC)930278376 | ||
040 |
_aDGITA _beng _erda _epn _cDGITA |
||
041 |
_aspa _heng |
||
020 |
_a9788415630715 _qeBook _qePub |
||
020 | _z9788498385984 | ||
050 | 1 | 4 | _aPR6123.R64 ebook |
100 | 1 |
_aWroe, Simon, _eauthor. |
|
240 | 1 | 0 |
_aChop Chop. _lSpanish _s(Tapia) |
245 | 1 | 3 |
_aEl chef / _cSimon Wroe ; traducción del inglés, Sonia Tapia. |
250 | _aPrimera edición en libro electrónico. | ||
264 | 1 |
_aBarcelona : _bSalamandra, _c[2014] |
|
300 | _a1 online resource. | ||
336 |
_atext _btxt _2rdacontent |
||
337 |
_acomputer _bc _2rdamedia |
||
338 |
_aonline resource _bcr _2rdacarrier |
||
347 |
_atext file _2rdaft |
||
347 | _bEPUB | ||
490 | 1 | _aNarrativa Salamandra | |
588 | 0 | _aOnline resource; title from ePub title page (Digitalia, viewed September 20, 2022) | |
650 | 0 |
_aRestaurant _xEmployees _vFiction. |
|
650 | 0 |
_aCooks _vFiction. |
|
650 | 0 |
_aFathers and sons _vFiction. |
|
655 | 7 |
_aFiction. _2lcgft |
|
655 | 0 | _aElectronic books. | |
700 | 1 |
_aTapia, Sonia, _etranslator. |
|
700 | 1 |
_iTranslation of: _aWroe, Simon. _tChop Chop. |
|
791 | 2 |
_aDigitalia (Firm), _edistributor. |
|
793 | 0 |
_gDigitalia eBook Collection: _aEdiciones Salamandra. |
|
776 | 0 | 8 |
_iPrint version: _aWroe, Simon. _sChop Chop. Spanish (Tapia). _tChef. _dBarcelona : Salamandra, [2014] _z9788498385984 |
830 | 0 | _aNarrativa (Salamandra (Firm)) | |
856 | 4 | 0 |
_3Digitalia Hispánica _uhttps://www.digitaliapublishing.com/a/48296/ |
910 | _aPremium collection: 2022 | ||
999 |
_c45202 _d45202 |