| 000 | 01524nam a2200385 i 4500 | ||
|---|---|---|---|
| 001 | DIGDISANT0012 | ||
| 003 | NyNyDIG | ||
| 007 | cr ||||||||||| | ||
| 008 | 240301s2023 sp ob 000 0 spa d | ||
| 006 | m o d | ||
| 035 | _a(OCoLC)1356877664 | ||
| 040 |
_aDGITA _beng _erda _epn _cDGITA |
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| 020 |
_a9788490524879 _q(libro electrónico) |
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| 020 |
_z9788490524800 _q(libro en papel) |
||
| 050 | 1 | 4 | _aTP979.5.H93 ebook |
| 100 | 1 |
_aCortés, Claudia, _eauthor. |
|
| 245 | 1 | 0 |
_aModificando la textura de los alimentos : _bmanual de uso de los hidrocoloides / _cClaudia Cortés [and 3 others]. |
| 250 | _a2a edición. | ||
| 264 | 1 |
_aMadrid, [España] : _bDíaz de Santos, _c[2023] |
|
| 300 |
_a1 online resource : _billustrations. |
||
| 336 |
_atext _btxt _2rdacontent |
||
| 337 |
_acomputer _bc _2rdamedia |
||
| 338 |
_aonline resource _bcr _2rdacarrier |
||
| 347 |
_atext file _2rdaft |
||
| 347 | _bPDF | ||
| 504 | _aIncludes bibliographical references. | ||
| 588 | 0 | _aOnline resource; title from PDF title page (Digitalia, viewed March 1, 2024) | |
| 650 | 0 | _aHydrocolloids. | |
| 650 | 0 | _aFood additives. | |
| 791 | 2 |
_aDigitalia (Firm), _edistributor. |
|
| 793 | 0 |
_gDigitalia eBook Collection: _aDíaz de Santos |
|
| 776 | 0 | 8 |
_iPrint version: _aCortés, Claudia. _tModificando la textura de los alimentos. _b2a edición. _dMadrid, [España] : Díaz de Santos, [2023] _z9788490524800 |
| 856 | 4 | 0 |
_3Digitalia Hispánica _uhttps://www.digitaliapublishing.com/a/135978/ |
| 910 | _aPremium collection: 2024 | ||
| 999 |
_c77859 _d77859 |
||